• Passion Fruit for Passover!

    Passion Fruit Curd, Coconut Tart Crust, and Italian Meringue. Order by 4/7! Available 4/11 - 4/13.

  • Perfect for Passover

    Flourless Chocolate Cake with Plum Jam filling and vanilla icing. Order by 4/7! Available 4/11 - 4/13.

  • Lemon Verbena Pistachio Paris Brest

    This is a classic French pastry originating in 1910 when it was created to commemorate the 1200 KM Paris-Brest-Paris bicycle raise that began in 1891.

  • COCONUT RUM CAKE

    Moist and flavorful, you cannot miss the rum!

  • Chocolate BABKA

    Available for Easter 4/19 & 4/20. Order by 4/13

  • Hot Cross Buns!

    Raisins, candied orange, spices, and icing! Order by 4/13 for Easter weekend.

  • Colomba For Easter

    Dove shaped loaf flavored with orange and almonds. Available 4/19 & 4/20. Order by 4/13.

  • FEATURED PASTRY

    Fig & brie croissant with candied walnuts

  • North Shore Sourdough made with freshly milled whole wheat

    Crafted and baked daily

  • Visit us at our Bakery & Cafe in Downtown Salem!

    LUNCH IS SERVED!

    Kitchen open 7am-2:30pm daily

    ORDER ONLINE

  • cafe

    The 48 Central Street cafe in downtown Salem

    is open 7-days a week 7am-3pm.

    7am-2:30pm for the kitchen

    Relax in the cafe with a sandwich from the kitchen!

    The 139 Boston street cafe

    is open Wednesday-Sunday 7am-12pm.

    Closed Monday & Tuesday.

    Perfect for the commuter on the go!

  • Our New American Stone Mill

    We house mill all our own whole grains!

    Regionally Sourced Whole Grains

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CENTRAL STREET

DOWNTOWN SALEM

48 CENTRAL STREET

Salem, MA 01970

(978) 744-4881

Open 7 Days, 7am - 3pm

Kitchen 7am-2:30pm

Relax in the cafe

BOSTON STREET

SALEM/PEABODY LINE

139 Boston Street

Salem, MA 01970

(978) 674-5387

Wednesday - Sunday

7am - 12pm

Pick-up & go location

Closed Monday & Tuesday